Spicy mutton curry from Chertallai- my ancestral town Ingredients                                                      10pcs Shanks with long bone   50ml Coconut oil 2pcs Bay leaf 2pcs Black cardamom 4pcs Clove 4pcs Green cardamom 1pc Cassia bark       500gms Sliced shallots 2tbsp Red chili powder 1/2tsp Turmeric 1tsp Coriander powder 1tbsp Garlic paste 12/cup Tamarind pulp 50gms Goat fat 200ml Goat […]