Chefs Atelier

Chefs Atelier

Country Style Whole Wheat Pizza

Bell peppers, Tomatoes – Fresh & Sundried, Garlic & Basil Ingredients      Dough 150 gm Whole wheat flour 2 gm Dry yeast ¼ tsp Salt ½ tsp Sugar 20 gm Olive oil Water for dough Toppings 2 nos Fresh tomato slices ½ each Assorted bell pepper dices 4-6 nos Peeled garlic 8-10 nos Fresh basil […]