Bhutta Kebab Ingredients                                                      550g Corn kernel                                                          100g Potato boiled                                                                                                    50g Garlic pickle chopped                                           2g Cumin seeds                                              2g Turmeric powder                                      4g Green chilly chopped 4g Ginger chopped                         10g Fresh coriander chopped                     100 ml Refined oil                                                        50g Roasted lentil powder (Channa dal)                 Salt to taste                                                                    Method In a pan, heat oil, crackle the cumin, […]